Lunch Menu

 
Antipasto

BRUSCHETTA [V] - £4.25
Slices of toasted homemade bread, topped with fresh tomato, onions, basil and olive oil

CALAMARI FRITTI - £5.10
Fresh squid deep fried and served with garlic mayo dip

TERRINA CASALINGO - £4.95

A smooth homemade duck paté with mixed leaves, summer fruit coulis and melba toast.

FUNGHI RIPIENI [V] - £5.10
Mushrooms stuffed with garlic, parmesan, parsley, breadcrumbs, baked with a tomato cream sauce.

GAMBERI IN PADELLA [G] - £5.95
Tiger prawns pan fried in garlic butter, parsley and a touch of white wine (tail on).

MOZZARELLA FRITTA [V] - £4.95
Mozzarella cubes coated in breadcrumbs deep fried and served with a sweat chilli jam and garlic mayo.

ZUPPA DEL GIORNO - £3.25
Freshly homemade soup.

SANGUINACCIO INSACCATO - £4.45
Homemade black pudding with apple pure, roasted and served with a red onion chutney.


Specialita della Casa & Grills

FILLETO DI BRANZINO [G] - £9.95
Sea bass simply pan fried in lemon butter and served with Italian mashed potato.

VERDURE AL FORNO [V] - £8.95
A selection of vegetables roasted with balsamic, basil and tomato sauce, topped with cheese and oven baked.

PEPERONI RIPIENI [V] - £8.95
Stuffed romaro peppers filled with tomato cous cous, cherry tomatoes, chilli and onions. Topped with mozzarella and simply grilled.

POLLO AMALFI GRATTINATO - £12.95
Tender chicken breast breaded, pan fried with garlic butter, served with tomato sauce and topped with mozzarella cheese. Served with chunky homemade chips.

INSALATA DI POLLO [G] - £11.95
Char-grilled chicken breast served hot on a mixed leaf salad.

BOEUF BROCHETTE [G] - £12.95
Chunks of beef seasoned with garlic, bay leaves, char-grilled and served with chunky homemade chips.

FILETTO RUIS - £16.95
Char-grilled fillet steak served on a crouton, topped with parma ham, blue cheese and glazed with a port wine sauce. Served with chunky homemade chips.

8oz SIRLOIN STEAK - £16.95
Char-grilled British sirloin steak served with a choice of sauce and chunky homemade chips.

8oz FILLET STEAK - £16.95
Char-grilled British fillet steak served with a choice of sauce and chunky homemade chips.

SAUCES – Diane, Port & Stilton, Mushroom & Red wine

La Pasta

FUSILLI CON POLLO - £4.95
Spirals of pasta tossed with chicken, shallots and cherry tomatoes.

SPAGHETTI CON POLPETTE & CHORIZO - £5.95
Spaghetti served with meatballs, chorizo, mushrooms and red wine tomato sauce.

SPAGHETTI BOLOGNESE - £4.95
Spaghetti with meat and tomato sauce.

SPAGHETTI CARBONARA - £4.95
Spaghetti cooked with bacon, egg, cheese and cream.

RAVIOLI GORGONZOLA [V] - £6.95
Pillow shaped pasta stuffed with gorgonzola cheese With a creamy mushroom sauce and topped with rocket and parmesan shavings.

PENNE MATRICIANA - £5.95
Penne pasta cooked with bacon, onions, chilli and tomato.

FUSILLI JULIENNE [V] - £5.45
Spirals of pasta tossed with julienne of young vegetables fried in olive oil and fresh basil.

LASAGNE AL FORNO - £5.45
Layers of pasta with meat, tomato and mozzarella cheese sauce.

CANNELLONI FIORENTINA [V] - £5.45
Fresh cannelloni pasta filled with ricotta cheese, egg, spinach and nutmeg, served with cheese and tomato sauce.

TAGLIATELLE FORMAGGIO CON SPINACI [V] - £5.95
Tagliatelle with spinach and blue cheese sauce.

RISOTTO POLLO CON PROSCIUTTO - £6.65
Risotto cooked with chicken, peas, parma ham and cream sauce.

SPAGHETTI ALLA PUTTANESCA - £6.95
Spaghetti tossed with anchovy, cherry tomatoes, capers, olives, chillies and tomato sauce.

SPAGHETTI ALLA PESCATORE - £6.95
A selection of seafood cooked in olive oil, garlic, white wine & tomato sauce.

TAGLIATELLE RUSTICANA - £7.25
Tagliatelle with smoked salmon shreds, shallots, cream tomato sauce and caviar.

TROTA INVOLTINI GORGONZOLA- £9.65
Trout fillet with spinach, blue cheese and herbs, cooked with wine and cream sauce, served with tagliatelle pasta.

PENNE PUNTO FILETTO - £15.95
Penne pasta, strips of fillet steak pan fried with mushroom red wine & cream sauce.

La Pizzeria

PIZZA QUATRO FORMAGGIO [V] - £6.95
Tomato, with 4 cheese, mozzarella, goats cheese, blue cheese and Parmigiano.

PIZZA REGINA - £4.95
Tomato, cheese, ham, pineapple and sweet corn.

PIZZA VEGETARIANA [V] - £4.25
Cheese, tomato, mushroom, onions, peppers and spinach.

PIZZA CON POLLO - £5.95
Cheese, tomato, marinated chicken and mushrooms.

PIZZA NAPOLETANA - £4.95
Cheese, tomato, garlic, anchovy and olives.

PIZZA MARGHERITA [V] - £4.95
Cheese, tomato and oregano.

PIZZA VESUVIO - £4.95
Cheese, tomato, mushrooms, chilli and pepperoni.

PIZZA TRE SALAMI - £4.95
Cheese, tomato, salami, pepperoni and ham.

PIZZA PROSCIUTTO CON ROCULA - £6.45
Cheese, tomato, mushrooms, rocket and parma ham.

TAGLIATELLE FORMAGGIO CON SPINACI [V] - £5.95
Tagliatelle with spinach and blue cheese sauce.

PIZZA FUNGHI & DOLCELATTE [V] - £5.95
Mozzarella, mushrooms and blue cheese.

PIZZA FORMAGGIO DI CAPRA & PEPERONCINO DOLCI [V] - £5.95
Mozzarella, red onions, goats cheese and sweet chilli sauce.

Contorni - Side Orders

SHIACCIATA ALLA TOSCANA - £3.70
Thin bread with rosemary, olive oil and onions.

GARLIC & TOMATO BREAD - £3.95

GARLIC BREAD - £3.70

GARLIC BREAD CHEESE - £4.15

ROCKET & PARMESAN SALAD - £3.90

TOMATO & ONION SALAD - £3.45

MIXED SALAD - £3.45

GREEN SALAD - £3.45

OLIVES - £2.65

SAUTE MUSHROOMS - £4.45

HOME MADE CHIPS - £3.45

SAUTE POTATOES - £3.45

ROAST VEGETABLES - £3.45

ITALIAN MASH POTATO - £3.45

[V] denotes vegetarian dishes
All prices are inclusive of VAT. Service charge not included.

Allergy disclaimer
Due to the presence of nuts/flour in some of our dishes it is possible there may be traces of nuts/flour or nut oil in other dishes. If you have any concerns about any allergies, please ask to speak to the manager.